They got acquainted with Georgian gastronomy at Madrid Fusión 2026

The National Tourism Administration of Georgia took part in Madrid Fusión, the most influential gastronomic congress and exhibition in the world.

At the congress in the Spanish capital, the National Tourism Administration presented itself together with Georgian chefs Davit Narimanishvili and Guram Bagdoshvili. Georgian restaurant "Nunuka" in Madrid was presented at the exhibition.

Georgian chefs held master classes at the Georgia stand and the multi-functional stage of the Congress. Participants of the Gastro Congress, international culinary experts got acquainted with Georgian cuisine and gastronomic traditions.

Guests and culinary representatives tasted Georgian dishes and wine at the stand of the National Tourism Administration of Georgia within the framework of the Madrid International Gastro Congress.  

World famous and influential chefs from Spain, Italy, France and other countries gathered at the congress, who got to know Georgian cuisine.

at Madrid Fusión, Georgian Cul Inari's stand became the center of attention of Spanish television companies.

Gastro Congress Madrid Fusión has been held for 24 years. The congress had more than 26 thousand visitors from more than 50 countries of the world. About 2000 professionals participated in the international culinary event.